Restaurant Franchise Blog & News

Friends with benefits TMAD hooks up with Benetrends to provide $30MM in working capital The only thing we love more than teriyaki (and sending emails about teriyaki)*...

Multi-Unit owner Mekki joins the Madness Daniel Mekki already owns multiple businesses in Norway. He’s set up a team to manage his portfolio so he can venture out to...

Thai Restaurant Franchises: Finding & Comparing Your Options Are you considering venturing into the restaurant business by opening a franchise? Perhaps the exotic...

  How New Restaurant Technology is Changing Customers' Expectations & Habits As an investor, it's crucial to partner with a brand that understands the...

TMAD Welcomes a Family With 25+ Years in Franchising More seasoned multi-unit franchisees are joining Teriyaki Madness, showing just how strong this concept is: simple...

Fast Casual Concepts: The Pros and Cons of Each Restaurant Type There are a lot of fast casual concepts out there. Fast casual restaurants offer a more upscale dining...

M is for: Marine in Missouri Chase Porter lives to serve. The former marine-turned-law-enforcement officer has also run an independent restaurant, a bar, and now the...

Fast Casual Customer Demographics: Who's Choosing Fast Casual? Almost 50% of adults say that dining out is an essential part of their lifestyle because of how...

Gen Z Food Trends & Dining Habits: Catering to The Next Generation Generation Z is staking its claim as the foodie generation, according to The Food Institute. Born...

Smoothie King Franchise: 6 Things to Know Before You Invest If you’re interested in opening a healthy fast casual franchise that is both appealing to a broad range of...

Mongolian Franchise Options & Alternatives You Should Know About Mongolian cuisine is a unique blend of flavors and cultures, and there are several franchises that...

Cory and Ladon are Diversifying and Expanding with Teriyaki Madness! Cory Sanders and Ladon Matthews were looking to add a food concept to their portfolio when they...

February was a busy month with four franchisees joining the TMAD family! Here’s why they decided to join the Madness. Greater Jackson, MS “We have been in franchising...

Small Business Owners Excited to Become Teriyaki Madness Franchisees! Samir Dahal, Chhewang Lama, and Laxman Thapa are motivated to expand their portfolio.  They are...

Seasoned Franchisee, Jasvir Deol, Patiently Watched TMAD Grow Before Adding! Jasvir Deol began watching Teriyaki Madness in 2018 but wanted to see the concept’s growth...

So Many Awards, We’re Running Out of Space! Our woks are not the only thing hot at TMAD… our awesome franchisees and stellar support team are on fire when it comes to...

TMAD is bigger in Texas times 10! Teriyaki Madness recently opened two more shops in the Lone Star State, which means TMAD locations in the state of Texas have hit...

The Chadha’s Are Becoming Time Entrepreneurs and Adding to the Family Portfolio! Taranbir and his wife Nishikour Chadha both come from entrepreneurial families and...

Real Estate Just Got Realer New hire Ryann Frost who joined Teriyaki Madness the summer of 2022, along with an experienced team, added Bialow Real Estate to strengthen...

TMAD is Brick and Mortar, But Better Brick and Mortar + TMAD Tech = Winning Recipe Teriyaki Madness has all the benefits of a brick & mortar location, and then...

2022 Roll Up You better believe we grew our bowls in 2022! What else grew in 2022? Teriyaki Madness continued global domination, adding key department heads, corporate...