Restaurant Franchise Blog & News

Franchise Times features Teriyaki Madnes and our growth in Central America, particularly El Salvador.

Franchisee duo and couple, Matt and Candice Kindred, are approaching the Grand Opening date of their first of three TMAD shops!

At Teriyaki Madness, we don’t leave growth to guesswork.

The Teriyaki Madness Development Team interviews successful multi-unit franchisee Harman Mann about her recently opened shops in California and best practices.

Father and daughter franchisee team, Brayden and Johnny Steven will open their first of three Teriyaki Madness shops on August 8th in Wichita, KS.

Is Chick-fil-A the Best Franchise Opportunity? Here’s Why Teriyaki Madness Might Be Even Better.

Is Chick-fil-A the Best Franchise Opportunity? Here’s Why Teriyaki Madness Might Be Even Better.

In the competitive industry of franchising, experienced operators are looking for more than a solid business – they want a concept built for multi-unit success.

In the fast-paced world of quick-service (QSRs) and fast casual restaurants, staying relevant means keeping customers engaged with exciting menu offerings. Two strategies that have proven successful are secret menus and trendy food strategies.

CT Insider featured franchisee husband-and-wife duo Ken Schanke and Audrey Poynton and their most recent Grand Opening.

The Mercury News featured Teriyaki Madness Franchisee Eddie Truong and his team about how they have successfully entered the entrepreneurship game and carried on their parents legacies.

Fast Casual features the news of Teriyaki Madness revealing a brand new franchise opportunity!

Gonzalo de Aristegui spent over 20 years working at Coca-Cola, focusing on trade marketing and franchising worldwide.

Successful Teriyaki Madness Franchisees Rajni and Munish Dua purchased and took over the transfer of the Bend, OR shop.

In the fast-paced world of quick-service (QSRs) and fast casual restaurants, staying relevant means keeping customers engaged with exciting menu offerings. Two strategies that have proven successful are secret menus and trendy food strategies.

Watch the official TMAD Music Video. You gotta have this Teriyaki Madness!

Writing a franchise business plan follows many of the same steps as writing a traditional business plan, but with a few unique elements specific to franchising. Follow our step-by-step guide to learn more.

Teriyaki Madness CMO Jodi Boyce is featured in Modern Restaurant Management’s pandemic reflections article. MRM magazine surveyed restaurant insiders about the pandemic’s lasting impact on their businesses and the industry.

If you’ve ever enjoyed a meal at PF Chang’s, you might have wondered if this popular Asian-inspired restaurant is a franchise, and if so, how you could open one in your city. PF Chang’s is known for its dynamic blend of Chinese and other Asian flavors and contemporary ambiance, drawing fans worldwide.

Teriyaki Madness locations in Connecticut joins the community effort to raise funds for a memorial playground in Somers, Connecticut, honoring four children lost in a tragic house fire.