TMAD Named a Restaurant Chain Best Positioned to Endure COVID

The restaurant industry was hit with a truly difficult year in 2020, but TMAD was prepared. It’s not that we predicted the pandemic, but our technological emphasis on curbside and third party delivery turned out to be exactly what was needed to thrive. Because of this, QSR Magazine has added us to their list of restaurants best positioned to endure COVID.

“Pivoting strictly to off-premises played right into TMAD’s wheelhouse as 65 to 80 percent of sale came outside the four walls pre-COVID,” QSR Magazine wrote.

Oh yeah. Keep it coming.

“Shops under construction continued their progress and opened only about a month to a month and a half late,” they continued. “In addition, TMAD’s sales were up 16 percent year-over-year in June and the loyalty program has added roughly 30,000 guests per month.”

Well put, QSR Magazine, well put. Read the full story here for more details on TMAD’s persevering model.

Are you ready to

Join the Madness?

The people have spoken, and they want Teriyaki. Asian and Fast Casual are the two fastest growing segments in the restaurant industry. Join the Japanese franchise revolution and give people what they want: HUGE BOWLS OF AWESOMENESS!

DOWNLOAD OUR FRANCHISE REPORT BELOW!











    Multi-Unit Group Growing with TMAD in Jersey!

    Multi-Unit Group Growing with TMAD in Jersey! Teriyaki Madness is growing in New Jersey!  Five more shops have been agreed upon to open in and around Upper Saddle River, NJ. As this market is in the beginning phase of being developed there are still plenty of other...

    read more

    How to Choose a Restaurant Design to Maximize Profitability

    How to Choose a Restaurant Design to Maximize Profitability Choosing a restaurant design has severe implications on restaurant profitability. Here’s what matters most when selecting between restaurant models. Types of Restaurants There are several different types of...

    read more

    Multi-Unit Group Growing with TMAD!

    Multi-Unit Group Growing with TMAD! Keyur Patel and his family joined the Teriyaki Madness family and continue to own several businesses across the southeast. At 67% of current TMAD franchisees being multi-unit with other business ownership, Keyur Patel joins a brand...

    read more