Nation’s Restaurant News Interviews Teriyaki Madness CMO on How TMAD Excels at Catering

Nation’s Restaurant News interviews Teriyaki Madness CMO Jodi Boyce about catering strategy and restaurant technology. Jodi discusses the “epic rise” of catering since Covid and shares why TMAD is teriyaki-tastic at it.

Skip to 42:30 to hear TMAD’s CMO discuss the growth of catering! Watch the interview here!

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