How much does a Teriyaki Madness franchise cost?

The total estimated restaurant franchise cost is between $392,667 and $1,121,405. This includes the initial franchise fee of $45,000, shop opening assistance fee of $27,500, leasehold improvements ($156,000–$605,000), furniture, fixtures and equipment ($54,000–$181,000), and other startup costs. A standard 3-unit franchise package is available at $99,000. Ongoing fees include a 6% royalty on net sales and a 4% marketing fund contribution.

What are the financial requirements to open a Teriyaki Madness franchise?

Prospective franchisees need a minimum net worth of $700,000 and at least $200,000 in liquid assets to qualify for a Teriyaki Madness franchise. The total estimated initial investment ranges from $392,667 to $1,121,405 depending on location and build-out specifications.

What is the Average Unit Volume (AUV) for a Teriyaki Madness franchise?

The Teriyaki Madness Average Unit Volume (AUV) is $1.11 million.

What are the ongoing fees for a Teriyaki Madness franchise?

Teriyaki Madness franchisees pay a royalty fee of 6% of net sales and a marketing fund contribution of 4% of net sales. These ongoing costs cover continued use of the TMAD name and trademark, access to the proprietary operating system, new product development, and ongoing operational and marketing support.

Do I need restaurant experience to own a Teriyaki Madness franchise?

No prior restaurant experience is required. Teriyaki Madness provides comprehensive training including a four-day initial training in Denver, a 10-day Hands-On Training (HOT) program at a corporate location, and 10 to 14 days of on-site training at your location around grand opening.

How long does it take to open a Teriyaki Madness franchise?

Teriyaki Madness aims to complete every location within 12 months from franchise award.

How many Teriyaki Madness locations are there?

Teriyaki Madness has 200+ open shops operating across 41 states and El Salvador, with over 40% of shops being owned by multi-unit franchise owners.

What size location does a Teriyaki Madness franchise need?

The ideal Teriyaki Madness franchise location is 1,500 to 1,800 square feet. The number of employees is dependent on sales volume, but on average it can take up to 15 to 22 full- and part-time employees to run multiple shifts throughout each week at a shop.

What is included in the Teriyaki Madness franchise investment?

The total investment of $392,667 to $1,121,405 includes: initial franchise fee ($45,000), shop opening assistance fee ($27,500), site survey ($3,000–$7,500), rent and deposits ($11,782–$41,160), leasehold improvements ($156,000–$605,000), furniture, fixtures and equipment ($54,000–$181,000), architect ($22,500–$43,000), initial inventory and supplies ($15,500–$18,800), insurance ($1,500–$5,000), business licenses and permits ($1,000–$10,860), professional fees ($2,500–$4,000), exterior signage ($6,500–$26,000), interior branding ($6,800–$10,000), technology and security systems ($12,600–$21,000), grand opening promotion ($10,000), training expenses ($1,200–$4,500), and additional funds for 3 months ($10,000–$40,000).

What support does Teriyaki Madness provide to franchisees?

Teriyaki Madness provides support including real estate site selection, design and construction assistance, initial and ongoing training programs, grand opening marketing, local marketing strategies, social media support, brand awareness campaigns, and continuous operational coaching from the home office.

Asian Food Franchise

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Becoming an Asian Fast Casual Franchise Owner is a Great Choice

The restaurant industry is changing. Traditional quick-service restaurants (QSRs) aren’t the only players in the market anymore. Instead, Asian food is now one of the fastest-growing cuisines in the U.S. Hungry customers are turning toward Asian fast casual restaurant franchises that offer better quality, more variety, and a more modern experience.

Why? Beyond being completely awesome, fast casual hits the sweet spot:

Quick Service Asian Restaurants Are On the Rise!

According to the latest fast casual market analysis from Allied Market Research, the current global market size is valued at $124.5 billion and is expected to grow at a compound annual growth rate (CAGR) of 10.4% between 2023 and 2032. More importantly, the quick restaurant service (QSR) segment accounted for the largest revenue share of more than 44% in 2020.

Additionally, the Asian food segment is expected be one of the fastest cuisines to register the fastest CAGR over the forecast period. Increasing demand for diverse food products is driving the growth of this segment.

Healthy, Fast Casual Dining is Booming!

Millennials are demanding fast casual dining options – food that is quick, inexpensive, and healthy. In fact, 54% of Americans said that they pay more attention to eating healthy foods today compared with 20 years ago.

The growing fast casual restaurant market benefits from this because their receipts, in most cases, are double that of a traditional fast food chain. Additionally, almost a quarter of Americans stated that they had to little time to cook and prepare healthy foods, while a high 20 percent said they didn’t know how to cook healthy foods, driving them to purchase healthy meals from restaurants.

Asian Food is Seriously So Popular

Asian cuisine isn’t just growing; it’s becoming a staple across the U.S. and beyond. And this growth isn’t happening by accident. Compared to more traditional fast casual franchise opportunities, Asian food stands out for its ability to deliver both flavor and flexibility, which keeps customers coming back for more. There are several factors fueling the rise of Asian food:

Widespread Adoption

73% of U.S. counties already have at least one Asian restaurant, showing strong nationwide demand.

Younger Demographics

Increased exposure to global culture through travel, anime, and K-pop has expanded interest in Asian cuisine.

Health-Conscious Eating

Many dishes emphasize fresh ingredients and simple cooking methods, aligning with modern wellness trends.

Flavor Variety

From teriyaki to stir-fry, Asian cuisine offers diverse options that appeal to a wide audience.

How the Madness Fits In

Still exploring the Asian food franchise space? Teriyaki Madness offers a proven way to get started. TMAD combines a simple, scalable bowl-based menu and strong unit-level performance with growing national brand recognition and a support system that’s got your back every step of the way!

And because our model is built for efficiency, our owners can focus on growth — whether that means crushing it at a single location or building an empire across multiple markets. Want to see what it actually costs and how the model performs? Explore our franchise profitability metrics. You’ll see how we compare within the broader fast casual category.

If you’re ready to explore what it takes to own an Asian food franchise like Teriyaki Madness, get in touch with our team by filling out the form below. We’ll show you the ropes, tell you our franchise process, let you know where we’ve got territories available, and see if you’d be a good fit for the Madness.