America, it seems, is suffering from chopsticks anxiety. It is called a chork, a hybrid utensil that is part fork, part chopsticks. It’s like the spork’s Asian cousin.

Denver-based Teriyaki Madness has offered chorks for years and was quick to jump on the viral bandwagon this week.

Asian Restaurant Franchise

Click here to read the full article.

Are you ready to

Join the Madness?

The people have spoken, and they want Teriyaki. Asian and Fast Casual are the two fastest growing segments in the restaurant industry. Join the Japanese franchise revolution and give people what they want: HUGE BOWLS OF AWESOMENESS!

DOWNLOAD OUR FRANCHISE REPORT BELOW!











    Gamechangers in Restaurant Technology

    Teriyaki Madness uses technology to stay ahead of competitors. Strategic use of technology directly benefits our franchisees. With this aspect of our full-service support, we saved shop owners over $1.7 million on 3rd party delivery commission fees by integrating our delivery system with Olo.

    read more

    10 Questions to Ask a Franchisor Before You Invest

    10 Questions to Ask a Franchisor Before You Invest As a potential franchise investor, you're not just buying into a business; you're adopting a brand and its operational blueprint. Knowing the right questions to ask when buying a franchise will help you decide which...

    read more