CEO, Michael Haith, Discusses Growing Franchise Industry

With Teriyaki Madness is taking leaps and bounds into the ever growing franchise industry. In a recent article by Modern Restaurant Management News, CEO Michael Haith discusses what makes TMAD a powerful force.

The success of a company is not determined by one person, but rather by a collective effort of exceptional people, systems and processes both at the local shop level and at our home office.” – Michael Haith

Arrangements have been made for over 150 teriyaki shops to open, meanwhile, an ambitious goal for 500 locations to open worldwide within 7 years has been made by Teriyaki Madness.  Good Luck, TMAD!

There is no doubt that the Teriyaki Madness will have any troubles reaching their goal. The madness has already proved its success. Here is what Haith has to say:

Our mindset is to serve big bowls of incredible, bold, flavorful food in communities all over the country, and the shop sales numbers certainly speak for themselves.

Click HERE to see the full interview.

Are you ready to

Join the Madness?

The people have spoken, and they want Teriyaki. Asian and Fast Casual are the two fastest growing segments in the restaurant industry. Join the Japanese franchise revolution and give people what they want: HUGE BOWLS OF AWESOMENESS!

DOWNLOAD OUR FRANCHISE REPORT BELOW!

    First Name*
    Last Name*
    Email*
    Phone*
    State*
    Zip Code*

    Type of ownership you identify with*



    Teriyaki Madness named one of the Best Franchising Deals.

    We’re gonna need to expand the trophy case, again. Teriyaki Madness was just named one of the Best Franchising Deals by QSR Magazine. TMAD was reviewed and chosen based on performance, potential for growth and, possibly most of all, our success throughout the toughest...

    read more

    Keeping people healthy as a Nursing Director.

    KAYLA XIONG IS ONE IMPRESSIVE MOTHER. Like so many TMAD shop owners, Kayla Xiong’s background isn’t in food. In fact, Kayla has spent many years keeping people healthy as a Nursing Director. Along with being a mom, she’s got a lot on her plate. Now, as her shop opens...

    read more

    These three are putting TMAD on the map in Chicago

    Chicago may not be known for teriyaki (yet), but a trio of franchisees are looking to change that, and FAST. Mike and Kathy Hendershott are tenured franchisees, owning more Hand & Stone locations than anyone else with five locations in Chicago. When they teamed up...

    read more